Main Dining Room The Fujiya (French) / Evening Breakfast Included

A plan that includes a French course dinner in the main dining room, The Fujiya, which was registered as a tangible cultural property in 1930, and breakfast with a choice of Japanese or Western food. Enjoy delicious food made with recipes passed down from generation to generation in a quaint space. [Dinner] ◇Main Dining Room The Fujiya “French Cuisine Course Dinner” ◇Meal start time 17:30~ *If you would like a different time, please contact the hotel. *Depending on restaurant availability, you may be seated at a time other than 17:30. In that case, we will contact you using the phone number or email address you registered. Please note. <<March-April menu>> ・Spring Carrot Rape and Carrot Mousse ・Marinated sea cucumber trout and tartar with Odawara honey dill sauce ・New onion potage or consommé ・Braised red sea bream with spring cabbage, bamboo shoots, and shellfish ・Granita for palate cleansing ・Domestic beef fillet roti Madeira sauce Petit Pois Française style ・Strawberry and strawberry mousse with milk ice cream ・Small sweets ・Coffee, espresso, black tea, herbal tea *The menu may be subject to partial changes due to seasonal ingredients. [Breakfast] 7:30-10:00 (LO 9:30) You can choose from Western or Japanese food. ◇Main Dining Room The Fujiya "Breakfast Fujiya" "Pastry Breakfast Fujiya" You can choose from "Salad Breakfast Fujiya". ◇Former Imperial Villa Kikukaso A Japanese breakfast will be provided. *Depending on the situation, both Western and Japanese breakfast may be served in the main dining room The Fujiya. *Reservations are not required. *Please note that you may have to wait if the seats are full. *If you have food allergies, please contact the hotel in advance.